Trying in Tokyo, to survive as favorable as possible, thus avoiding the overpriced tourist stalls, which include but an English menu as a special feature, and sets off instead of on your own to the next supermarket to to get food, you're with a huge Problem faced: What the hell is this stuff and you can eat at all?
Photo: Coala
What then? The buy, which you can identify? But this is not necessarily the best solution - especially, if a vegetarian ...
German sausage. Photo: buy Coala
This, of whom it has at least heard of before?
Instant pufferfish (Fugu). Photo: Coala
Or is simply resigned to his fate and cost?
mussels cuddling. Photo: Coala
But fortunately there is still the sweets department ....
home, sweet home. Photo: Coala
can Altogether we noticed that the Japanese (and also the Japanese) has no problem with as natural foods - in contrast to Europeans, his meals denatured quite like a bit from the refrigerated section selects (Who would want to buy a steak with eyes?).
I'd rather stay in chocolate ... Photo: Coala
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